A.J. Capella is an award-winning chef and recognized as one of the leading under-30 chefs in New Jersey. He honed his culinary skills working at various kitchens including Grant Achatz’s Aviary and Anthony Bucco’s Uproot and is a graduate of the Culinary Institute of America. He is currently the executive chef of Jockey Hollow Bar …
Chef A.J. Capella’s Favorite Restaurants in Montclair and NYC Read More »
Chef David DiBari is one of Westchester’s most sought after chefs right now. Two of his restaurants just received Michelin Bib Gourmand awards. An almost impossible feat considering only 8 restaurants in Westchester received Michelin’s Bib Gourmands (2 out of the 8 went to DiBari’s restaurants). Chef David DiBari is known for his boundary-pushing style …
Chef David DiBari: Westchester’s Most Sought After Chef Read More »
Chef Susanne Berne is an award-winning chef, honored as Innovative Chef of the Year at the Greenwich Wine and Food Festival 2018 and recipient of multiple culinary recognitions. Born and raised on the Caribbean island of St. Thomas, Chef Susanne attended the French Culinary Institute. She is the Pastry Chef at Bianco Rosso in Trumbull, …
Chef Susanne Berne’s Favorite Restaurants in Connecticut and NYC Read More »
