Restaurant Week is back! There are several restaurant weeks happening in New York and Connecticut. Check out our Fall Restaurant Week Guide for New York and Connecticut.
Restaurant Week in New York
When: November 4-17, 2019
Where: Over 200+ Participating restaurants in Westchester County, Rockland County, Orange County, Putnam County, Dutchess County, Greene County, Sullivan County, Ulster County and more.
What: Prix Fixe $22.95 Lunch and $32.95 Dinner
When: November 3-10, 2019
Where: Participating restaurants in Long Island’s Nassau County, Suffolk County and East End
What: Participating restaurants will offer a $29.95 three-course prix fixe all night every night they are open from Sunday to Sunday, except Saturday when it only has to be offered until 7 p.m.
Restaurant Week in Connecticut
When: October 21-27, 2019
Where: 13 Participating restaurants in Wilton, CT
What: Featuring Seasonal menus and specialties
When: October 21- 27, 2019
Where: Participating Fairfield Restaurants
What: Participating restaurants offer multi-course prix fixe menu for Lunch($10-$20), Dinner($20-$35), or special discount.
You May Also Be Interested in:
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Zagat Rated Westchester Restaurants Participating in Restaurant Week 2019
Chef Susanne Berne’s Favorite Restaurants in Connecticut and NYC
15 Most Recommended Restaurants in Greenwich, CT
Chef Brian Zoni’s Favorite Restaurants in Fairfield County
Chef Albert DeAngelis’ Favorite Restaurants in Westchester
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